HEALTHY HOLIDAY CHEESEBALL
Recipe type: snack
Prep time: 
Total time: 
Serves: 20 servings
 
Ingredients
  • 2 8 oz packages ⅓ less fat Neufchatel Cheese
  • 1½ cups Reduced Fat Shredded Cheddar Cheese made with 2% Milk
  • 1¼ cups chopped walnuts or pecans
  • 3 tsp Mrs. Dash Garlic and Herb Salt Free Seasoning Blend
  • 2 tsp minced Dehydrated Onion
  • ¼ tsp onion powder
  • ¼ tsp garlic powder
Instructions
  1. Set cream cheese out at room temperature in a large bowl for ½ hour before mixing the ingredients together to make it easier to work with. Mix seasonings into the cream cheese with a spoon or mixer. Crush the chopped nuts. After the seasonings are mixed into the cream cheese, add the cheddar cheese and mix well. Form into a ball and roll in the chopped nuts. Refrigerate until serving time and serve on a platter with a variety of crackers and raw vegetables.
Nutrition Information
Serving size: 1/20 of recipe Calories: 130 Fat: 11 grams Saturated fat: 4.75 Trans fat: 0 grams Carbohydrates: 3 grams Sodium: 142 mg Fiber: 0.5 grams Protein: 5 grams Cholesterol: 22 mg
Recipe by Vintage Nutrition Kitchen at https://vintagenutritionkitchen.com/2016/12/22/healthy-holiday-cheeseball/